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DIY 迷迭香烤鸡腿

DIY 迷迭香烤鸡腿

材料:

鸡腿、柱侯酱蚝油胡椒粉酱油迷迭香蜂蜜

做法:

1. 鲜鸡腿用迷迭香和酱油/酒/柱侯酱/蚝油/胡椒粉一起腌两天左右。

2. 刷蜂蜜,放烤箱200度烤到表面上色,要翻面。

Related Links:

For more DIY Chicken Recipes blog posts and videos, please visit

http://easydiy365.com/?cat=221

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http://easydiy365.com/?cat=142

For more Singapore Food blog posts and videos, please visit

http://easydiy365.com/?cat=66

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